Spring Menu
New For Spring
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Bronzino
Primavera Fregola Salad. Sweet Peas. Asparagus. Roasted Tomato. Spring Onion. Method: Aquaculture Source: Greece
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Akaroa King Salmon
Pistachio Crusted. Fennel Puree. Bok Choy. Method: Aquaculture Source: New Zealand
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Yellowfin Tuna
House Ponzu. Orange. Avocado Crema
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Hamachi Crudo
4 oz Japanese Yellowtail Chili Crisp Vinagaraitte. Pickled Kumquat. Whipped Soy Milk. Cucumber.
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Tristan Lobster Surf + Turf
Center Cut Prime NY Strip - 14oz Cafe de Paris Butter Pat Lafrieda 850 Club 5-6 oz Tristan Lobster Tail - Soft & Buttery Texture. Rich Flavor. Oven Baked. Lemon & Drawn Butter. Islands of Trista da Cunha
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Oyster Flight
2 Passionfruit + Urfa Chili 2 Candied Citrus Mignonette 2 Jeow Som
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Strawberry Citrus Olive Oil Cake
Slow Roasted Strawberries. Whipped Cream.
Raw Bar
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Roberts Cove Oysters
Yarmouth, MA Small – “Perfectly balanced, clean taste. Subtle sweetness with a buttery, vegetal, or seaweed note”
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Oyster Flight
2 Passionfruit + Urfa Chili 2 Candied Citrus Mignonette 2 Jeow Som
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Shrimp Cocktail
5 Oishii 13-15 Jumbo Shrimp.
House Cocktail. Lemon.
Certified: 3-Star Global Aquaculture -
Hamachi Crudo
4 oz Japanese Yellowtail Chili Crisp Vinagaraitte. Pickled Kumquat. Whipped Soy Milk. Cucumber.
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Half Tower
5 Shrimp Cocktail. Hamachi Crudo. 3 Flight Oysters. 3 East Coast Oysters.
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Seafood Tower
10 Shrimp Cocktail - Hamachi Crudo
Smoked Trout Pate - 6 East Coast Oysters - 6 Flight Oysters -
Caviar Service
Caviar XS Imperial Osetra. Duck Fat Madeleines. Crème Fraiche + Chive.
Starters
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Avocado Toast
Blackened Oishii Jumbo Shrimp.
Toasted Ciabatta. Sriracha Mayo. -
Smoked Trout Pate
Smoked Trout. Cream Cheese. Scallion.
Dill. Crostini. Horseradish. -
Garlic + Herb Baked Oysters
4 Whitestones. Garlic and Herb Butter.
Salads
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Green Apple Salad
Green Apples, Watermelon Radish, Toasted Pecan, Blue Cheese, Lettuces, Green Apple Vinaigrette
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Caesar Salad
Romaine. Ciabatta Crouton. Pecoranio. House Made Caesar.
Fish
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Akaroa King Salmon
Pistachio Crusted. Fennel Puree. Bok Choy. Method: Aquaculture Source: New Zealand
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Bronzino
Primavera Fregola Salad. Sweet Peas. Asparagus. Roasted Tomato. Spring Onion. Method: Aquaculture Source: Greece
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Yellowfin Tuna
House Ponzu. Orange. Avocado Crema
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Blackened Red Drum
6 oz. Thin Flake. Mild & Sweet Taste.
Avocado & Cilantro Crema. Sriracha Mayo.
Method: Aquaculture Source: Copper Shoals TX
Certified: M.B. Best Choice -
Swordfish au Poivre
Red Miso. Peppercorn Blend. Mustard Greens. Method: Long Line
Seafood
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Twin Tristan Lobster Tails
5-6 oz Tristan Lobster Tail - Soft & Buttery Texture. Rich Flavor. Oven Baked. Lemon & Drawn Butter.
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Blackened Shrimp
7 Shrimp. Avocado Crema. Lime. Sriracha Mayo.
Method: Aquaculture. Source: Japan
Certified: 3-Star Global Aquaculture Alliance
Steak
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Prime New York Strip
Prime NY Strip. Demkota Ranch. 12-14oz. Mushroom Duxelle. Horseradish Cream. Garlic Herb Butter.
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Tristan Lobster Surf + Turf
Center Cut Prime NY Strip - 14oz Cafe de Paris Butter Pat Lafrieda 850 Club 5-6 oz Tristan Lobster Tail - Soft & Buttery Texture. Rich Flavor. Oven Baked. Lemon & Drawn Butter. Islands of Trista da Cunha
Table Sides
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Roasted Fingerling Potato
Oven Roasted with Rosemary Salt & Parsley.
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Sautéed Asparagus
Cafe de Paris Butter
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Maple Balsamic Carrots
French Baby Carrot. Feta & Pepita.
Desserts
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Strawberry Citrus Olive Oil Cake
Slow Roasted Strawberries. Whipped Cream.
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Key Lime Pie
House Made Key Lime Pie. Whipped Cream. Graham Cracker Crumble.
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Salted Caramel Semifreddo
Salted Caramel Semifreddo. Peanut Cremeux. Caramel Sauce & Toffee Pretzel Crunch.