111 Market St, Bristol, PA 19007 (opens in a new tab) 2154587622
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111 Market St, Bristol, PA 19007 (opens in a new tab) 2154587622
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Spring Menu

Raw Bar

  • Irish Point Oysters

    Prince Edward Island Small-Medium. A tender texture and sweet brine with a smooth mineral finish.

  • Kusshi Oysters

    Vancouver Island, BC Small. Decent salt content with a meaty chew and a bright and intense cucumber finish.

  • Oyster Flight

    Oyster Flight

    6 Raspberry Point. Source: PEI
    2 Pomegranate Mint Mignonette.
    2 Aji Verde. Serrano. Pickled Red Onion.
    2 Candied Citrus Mignonette. Pepper.

  • Shrimp Cocktail

    5 Oishii 13-15 Jumbo Shrimp.
    House Cocktail. Lemon.
    Certified: 3-Star Global Aquaculture

  • Seafood Tower

    Seafood Tower

    12 Shrimp Cocktail - Hamachi Crudo
    1/2 lb King Crab - 6 East Coast Oysters - 6 Flight Oysters
    3 West Coast Oysters

  • Salmon Mi Cuit

    Salmon Mi Cuit

    Poached Salmon. Deviled Egg Yolk. Soy Balsamic Glaze. Togarashi Crunch.

Starters

  • Avocado Toast

    Blackened Oishii Jumbo Shrimp.
    Toasted Ciabatta. Sriracha Mayo.

  • Smoked Trout Pate

    Smoked Trout. Cream Cheese. Scallion.
    Dill. Crostini. Horseradish.

  • Thai Curry Mussels

    Thai Coconut Curry. Spring Onion.
    Toasted Ciabatta.

  • Manila Clams

    Manila Clams

    Garlic White Wine. Chili Oil. Blistered Tomato. Toasted Ciabatta.

Salads

  • Wedge

    Wedge

    Iceberg. Blue Cheese. Bacon. Heirloom.
    Thousand Island.

  • Beet

    Arugula. Beets. Feta. Candied Pecans.
    Vinaigrette. Fig Glaze.

  • Burrata

    Burrata

    Burrata. Heirloom Tomato. Basil.
    Vinaigrette. Crispy Prosciutto.

Fish

  • Grouper Sauce Vierge

    Grouper Sauce Vierge

    Pan Seared Black Grouper. Sauce Vierge. Shaved Zucchini.

  • Whole Bronzino

    8-10 oz. Parsley Sauce. Lemon. Caper. Olive.

  • Blackened Red Drum

    Blackened Red Drum

    6 oz. Thin Flake. Mild & Sweet Taste.
    Avocado & Cilantro Crema. Sriracha Mayo.

    Method: Aquaculture Source: Copper Shoals TX
    Certified: M.B. Best Choice

  • Wild Chilean Sea Bass

    6 oz. Large White Flake. Buttery Taste & Texture.
    Mustard Green. Lemon Butter. Caper.

    Method: Hand Lines Source: Antarctica Waters
    Certified: MSC Certified

  • Jail Island Salmon

    6 oz. Clean & Sweet Taste. Large Delicate Flakes.
    Maple-Chili. Whipped Tahini. Roasted Red Pepper Chimichurri. Pickled Mustard Seed.

    Method: Aquaculture Source: Canada
    Certified: GAP Certified

  • Yellowfin Tuna

    6 oz. Center Cut. House Ponzu. Carrot Ginger Puree. Beech Mushroom. Scallion.

Chop House

  • 6 oz. Tenderloin

    6 oz. Prime Tenderloin. Horseradish Cream. Gremolata. Basil.
    House Marinade.

  • Surf & Turf

    Prime Striploin. Demkota Ranch. Seared Trumpet Mushroom. Caramelized Shallot & Pearl Onion. Horseradish Cream. 6 oz. Canadian Lobster Tail
    Lemon & Drawn Butter.

Seafood

  • Twin 6 Oz. Lobster Tails

    Twin 6 Oz. Lobster Tails

    Method: Pot & Diver Source: South Africa.
    Certification: MSC Certified

  • Jumbo Lump Crab Cakes

    Avocado Crema. Kohlrabi Sriracha Slaw.

  • Blackened Shrimp

    7 Shrimp. Avocado Crema. Lime. Sriracha Mayo.
    Method: Aquaculture. Source: Japan
    Certified: 3-Star Global Aquaculture Alliance

  • Blackened Scallops

    Blackened Scallops

    Sweet Corn Puree. Succotash. Chorizo. Cilantro.
    Source: NJ Certification: MSC Certified

Table Sides

  • Roasted Fingerling Potato

    Oven Roasted with Rosemary Salt & Parsley.

  • Asparagus

    Sautéed. Black Garlic Butter. Pangrattato.

  • Roasted Carrots

    Sumac. Pistachio. Citrus Yogurt. Mint.

Desserts

  • Key Lime Pie

    House Made Key Lime Pie. Whipped Cream. Graham Cracker Crumble.

  • Citrus Olive Oil Cake

    Citrus Olive Oil Cake

    Citrus Olive Oil Cake. Coconut Sorbet. Blood Orange Gel. Almond Crumble. Toasted Meringue.

  • Pot de Creme

    Dark Chocolate Pot de Creme. Hazelnut Crunch. Toasted Meringue.